To increase blood, eat these tasty foods in winter, cold will not bother you


Best Iron Rich Foods For Winter: ‘What you eat’ matters a lot. Because in the race of life, the horse of a long race can only be made, in whose blood the level of iron and hemoglobin is correct. Otherwise, even a little running makes you breathless. In today’s time anyway, the level of nutritional value is not good in most of the foods. Because the quality of crops is also falling due to pesticides and contaminated water.

In such a situation, in order to stay healthy and live life to the fullest, it has become necessary to include such things in the diet, which complement each other so that the body gets the necessary nutrients in the right quantity. Today, we have brought a list of some such tasty, colorful and healthy foods for you, which will work to increase your blood so that your body gets full energy for everyday running.

Eating which things increases blood?

You know the names of many such foods, which increase the level of iron and hemoglobin in the body. For example, spinach and beans etc. But today we will tell you about those foods, which you can eat with gusto in the winter season and increase your blood levels…

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  1. Fig
  2. Mole
  3. Date
  4. Beetroot
  5. Carrot
  6. Moringa Leaves
  7. wheat grass
  8. Raisin

How does blood grow?

  • All the foods we have mentioned here are rich in iron. When you eat them, the level of iron in the blood increases and this helps in improving the level of oxygen inside the body. When the level of both iron and oxygen remains correct, then the amount of hemoglobin itself starts increasing.
  • Know this much that in the winter season, the effect of cold troubles only those people, whose hemoglobin is low. Therefore, to get the feeling of heat in winter, you should consume these foods in your daily diet.

how to eat

  • Eating beetroot is not that easy. That’s why you mix it with carrots and tomatoes and eat it as a salad. Or make their juice.
  • However, consuming them in the form of salad gives more benefits to the body. Because it also gives fiber to your body. The best way to eat beetroot in salad is to grate it and mix it in salad. This will not spoil the taste of your mouth.
  • Vegetables, greens etc. are made of Moringa and you can eat the rest of the foods according to your choice during the day. Yes, it is good to eat figs boiled in a glass of milk. Because consuming it with milk also increases its properties and acidity does not occur due to the warm effect of figs.

Disclaimer: Take the methods, methods and claims mentioned in this article only as suggestions, ABP News does not confirm them. Before implementing any such treatment/medicine/diet and suggestion, please consult a doctor or related expert.

Read also: Periods pain will not bother you in winter, just use desi ghee in these 3 ways

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