Have you ever eaten pink raita, it is best for health as well as taste, know the recipe

Beetroot Raita: Health Of For Beetroot very beneficial would have Is. Beetroot Body In Blood Of amount To enhance of Work does Is. Its with hee Beetroot Of intake From You immunity Too Strong do Can Huh. some People Beetroot To salad Of Form In accounts Huh, So some Beetroot of juice by making drink Huh. Its Apart from Too You Beetroot From One Special dish by making her intake do Can Huh. Actually, You Beetroot of raita Too made Can Huh. This raita healthy having Of with,with Enough Tasty Too Would Is. So Let go today We To you tell Go are Huh Beetroot of raita make Of process Of about In, So Let go Know Huh,

Ingredients to make Beetroot Raita:

• 1 Beetroot
• 2 A bowl Curd
• a pinch black salt
• 1/2 tsp Roast Cumin
• 1/4 tsp plain salt
• 3-4 mint Of leaves

How to make Beetroot Raita:

first step

Beetroot of raita make Of For To all before Beetroot To by washing grate do Take it. Its Afterwards You want So Beetroot To mixer In rough Grind Too Can Huh. now Beetroot To grate by doing either grind One different A bowl In keep Take it.

second step

paste make Of For now One A bowl Curd Take it. now This Curd To good From whipped Take it. Curd To to beat Of Afterwards in this grate Of Went Beetroot either Then ground Hui Beetroot found Give. This shake Of Afterwards in this Roast Cumin, according to taste salt, black salt And You want So Own Like From red pepper either Black pepper powder Branch Can Huh. now These all materials To good From Mix do take And collect ready Is Yours Beetroot of Raita. now This Feather above From Mint Of leaf by putting Garnish do And cold,cold serve do it. now This Vegetable And rice And bread Of with serve do it.

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